Simmer for 3-4 hours until the turkey bones are starting to break down, the meat is falling off the bone and the broth is looking cloudy. Strain the broth through a fine mesh strainer then return to the pot. Then I put the carcass in my largest crock pot along with a large onion, some cut up carrots and celery, and salt and pepper. As a person who has been making homemade broth for over 40 years, I have a few suggestions. Love this recipe! I call it Turkey Bone soup. 4 stalks of celery, chopped. I simmered the carcass on very low heat for more than three hours which produced a thick gelatinous liquid. I've also been making this type of soup for many years, but cook it longer on lower heat, to pull as much flavor from the bones as possible. Hi there! I used Amish noodles instead of rice. Leftover turkey bone broth is the perfect way to use up your turkey leftovers! hi Sophie, if you print out the recipe card there are very specific ingredients for the stock and then there are very specific ingredients for the actual turkey soup. The broth, made from simmering that pile of turkey bones … Hi Everyone, How was your Thanksgiving?Did you eat plenty of turkey?I hope you didn’t throw out that turkey carcass because you can make this Homemade Turkey Soup with it!. Also, I added bell peppers and potatoes to my soup and served it over noodles. The reason the stock is so good is that the vegetables do start to disintegrate into it. Have made it several times! I didn’t have poultry seasoning so I used a healthy mix of parsley, thyme, rosemary, and tarragon. You are going to love using this flavorful turkey stock in your next soup! Broccoli,,cauliflower , asparagus, carrots ,green beans, mushrooms, turnips, water chestnuts, bell peppers, red yellow, orange, babies sweet, shallots, garlic, balsamic vinegar, any spice you find appealing. Thank you so much for sharing. Turn your leftover turkey carcass into delicious broth. You now have to add the seasonings. Copyright © The Kitchen Magpie®. After our turkey dinner is over, my husband immediately takes most all the meat off the carcass (putting aside any small scraps to be used in the soup) and cuts the carcass in manageable pieces. This is my go to recipe for making turkey soup! Just finishing up the soup. Preheat the oven to 375°F. I was a bit dubious about this recipe but tried it and it resulted in the best tasting soup I’ve ever made! Thank you! Add in the rest of the soup ingredients and cook until the vegetable are soft and the rice has cooked completely. Here's what I did: Using 4 quarts of chicken broth, 1 whole head of garlic gently crushed, 3 cut up carrots, 3 stalks of cut up celery and one onion diced. It's the same exact recipe that my mom made after every Thanksgiving and Christmas dinner so there's big-time nostalgia going on here. It was delicious. Pour the chicken broth over the turkey to … It can then be used as a supporting broth when ill, or as a base for other cooking. Fry for another 4-5 minutes, then add in the poultry seasoning. Please rate this recipe in the comments below to help out your fellow cooks! This was an incredible soup that we'll be eating for the better part of this week since it made so much. I used 3 cups of turkey and added some frozen peas. 1 (28 ounce) can whole peeled tomatoes, chopped. Yum. I eliminate the veggies and added seasonings. Turkey Soup Recipe. I highly recommend this recipe!! I just posted above for the instant pot. 2 thumbs up! His only complaint was “is there going to be enough for both of us?! Karlynn, any thoughts on using the Instant Pot to make your turkey carcass soup? Yes, I'm talking to you there, the one about to throw your leftover Thanksgiving turkey bones into a stockpot with some water and vegetables and simmer it all together to make stock. Didn’t use the entire carcass, used wings, drums and thighs worked out beautifully. Also use the leftover smoked veggies i put on smoker I added a bag of frozen mixed vegetables and did not strain the broth. Strain the broth through a fine mesh strainer then place in another pot. Fantastic! Remove the breasts, thighs, and wings from the turkey carcass. I can then freeze the stock and turkey scraps until a couple weeks later when the family is again yearning for turkey. Place the turkey carcass into a large soup pot or stock pot and pour in the water; bring to a boil, … Delish! Not a big rice fan. This has to be the one of the best soups I've ever made. ?”, can you do this in the instant pot? I've been playing with them in the Instant Pot because it's so easy! You can totally cook it in the instant pot just do high pressure for a good 60 minutes or so! I have done this for years my mother taught me and I've fed this to my kids growing up. if you are looking for another great leftover turkey recipe, try my Turkey Pot Pie, that is a great recipe for using up the extra meat, while this turkey carcass soup uses up the bones. One of the best ways to use up your holiday leftovers is to make a turkey carcass soup when you are done with your roast turkey. It will be a “pass down” recipe. In this final tribute to your Thanksgiving turkey, allow bones, broth and veggies to simmer happily, knowing your bird has given its last, full measure of flavor. Everyone asked for seconds! Thanks for letting me know!. Just use fresh vegetables for the next step. I just finished making the stock and it’s too late to eat tonight. Once you’ve tried to make turkey bone broth at home, you’ll have the flexibility to customize your broth as you see fit, just like you can customize your turkey. Made me think I’ve been making soup all wrong for 30 years it as so delicious. Remove all the skin and fatty parts as well. Good to the Bone. You should see my fridge right now: jar after jar of homemade bone broth! 4 sprigs of fresh thyme. Didn’t use the entire carcass, used wings, drums and thighs worked out beautifully. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I have tried it all. I like to also add in wild rice to make it a meal in a bowl! This will make it stronger tasting. I just wanted to double-check that the two tablespoons of salt is not a typo? We don’t usually have a big turkey at Christmas but we did this year so that I could make more Turkey Carcass soup. Simmer until the vegetables are tender, about 1 more hour. I used brown rice since I had no wild rice. Let it simmer for about 4 hours. A large Dutch oven or soup kettle (at least 6-quart size) is roomy enough for the bones from a large turkey, allowing the liquid to circulate slowly around them, releasing the essential flavors from the turkey. I’m a busy mom of two, wife & cookbook author who loves creating fast, fresh meals for my little family on the Canadian prairies. Makes a nice hearty soup. Can you tell me what Wild Rice mix is? Hi! Save your foo I like the idea of removing the one processed ingredient and keeping it more in the seasonal vegetable theme. Add comma separated list of ingredients to exclude from recipe. A Modern Baker’s Guide to Old-Fashioned Desserts, Suppers, Potlucks & Socials: Crowd-Pleasing Recipes to Bring People Together, Subscribe to The Kitchen Magpie on YouTube. Throw in a large onion cut into quarters, 2 carrots  cut in thirds, 2 celery stalks ( if you have the leafy tops those are amazing for flavour, add them in!) I have always wanted to try my hand at turkey noodle soup. Some asked me what bones to buy to make bone broths. I see why it has 5 stars! We don’t usually have a big turkey at Christmas but we did this year so that I could make more Turkey Carcass soup. Reduce the heat to low or … Learn how to make this classic winter warmer with recipes from around the world. Try smoked turkey, the soup flavor to die for. The first step involves cooking the turkey carcass in water to release the meat from the bones and infuse your water with all of turkey’s benefits for a delicious turkey bone … WOW!! Today I’m doing it with the Instant Pot and two chicken carcasses. Bone broth is flavorful and highly nutritious! I would rather burn down my house than clean it. It does need twice the barley. I don’t know about you, but the day after a turkey … All rights reserved. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I’m thinking about using noodles instead. I simmered the carcass for almost 7 hours and then strained the broth twice and tossed out the solids. If you made more than that, simply store the extra in a container and freeze for later. You can eat a lot of meals off of one turkey, even if you have a large family like me. Scratch the 12 min for the second part do it for 22min and rice is perfect, ⭐️⭐️⭐️⭐️⭐️ This turkey soup requires two main steps but otherwise is super simple! Natalie. No gift befits the food-obsessed people in your life like a cookbook. Everything else was exactly as written in the recipe. Essentially the same recipe I use except I add medium diced potatoes to mine. If you want to reduce the stock, after you strain it you can return it to the same pot and boil it until it's reduced. This site uses Akismet to reduce spam. Your daily values may be higher or lower depending on your calorie needs. Your recipe was easy, with perfect directions. Instead of shredding a whole cabbage I used a bag of pre-shredded cole slaw. Beef marrow bones, pig feet, chicken feet, lamb and duck bones (what an amazing flavor they have! Place the turkey pieces into a large stock pot. It's super easy to make. Why we love this turkey soup recipe. My hubby loves it he says it’s the best turkey soup ever! Allrecipes is part of the Meredith Food Group. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Essentially the recipe I use except I add medium diced potatoes to mine. Thank you for clearing that up…. Make the broth, then continue to make soup, or store the broth for future use. Just made this soup using the carcass from our Thanksgiving turkey and it was absolutely delicious! Great recipe for those who have never tried this method. Very good. I did do one thing differently. One of today's most popular health food is bone broth. Remove the carcass from the soup pot carefully and set aside. I made this soup, very tasty, however, the salt content was too much. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Turkey. Your stock will be so flavorful , it will be so much better than anything you can buy at the grocery store. After that, place the turkey carcass, quartered onion, two carrots chopped in one inch pieces, three celery ribs quartered, a tablespoon of peppercorns, a bay leaf or two, rosemary sprigs if you have them as well as sage leaves. I am SO glad to hear it!!! A whole turkey also suggests you will be able to prepare a few terrific meals that is only able to be be prepared using the leftovers out of an complete turkey. I had to adjust the seasoning a bit due to the huge turkey we had but turned it out wonderful and I'm going to make this from now on instead of going shopping on black Friday. This is a great waste not, want not recipe to make sure you are making the most out of your food! After you’ve slow-roasted your turkey and picked the bones clean, it’s time to make turkey bone broth.Deeply savory with an amber-brown color, it’s just about one of the easiest bone broth … Turned out too salty for my taste. When you use some turkey meat for the broth, you’ll gain some of the meat’s nutrients, which include B vitamins and minerals such as potassium, iron, zinc, and phosphorus. I will make this again for sure. Followed the recipe as is (had to google poultry seasoning and made my own) and it looks & smells delicious! Still tasted delicious but I will avoid any red rice blends going further. It reminds us of home and family and being a kid. Do the first part on High pressure for 60 min and then strain. Made as directed. It's a staple of the Paleo diet! Nutrient-dense, immune-boosting, and the best way to use every part of the turkey. You aren't making broth with this, you are making turkey stock. This is definitely a keeper! Learn how easy it is to make Turkey Stock from the bones of your Thanksgiving turkey! In a large stockpot, put the leftover turkey bones, some carrots, onions … Strain the broth through a fine mesh strainer into a clean soup pot. Remove bay leaf before serving. Stirring in a generous handful of chopped parsley when the soup is done brightens the color and brings up the herbal notes in the broth. This is a great soup made from bones that most cooks discard. https://www.food.com/recipe/turkey-soup-for-the-slow-cooker-392687 I need to talk to you about what you're about to … Information is not currently available for this nutrient. ), leftover bones…. Turkey Soup: Save Those Flavorful Bones. Karlynn Facts: I'm allergic to broccoli. Doing this turns the broth just slightly milky and gives the soup a unique flavor. this link is to an external site that may or may not meet accessibility guidelines. No, they disintegrate into the soup and are mush by the time you’re done making the stock. I made this soup at Thanksgivings and it was eaten up so very fast. All you need is a picked over turkey carcass and some vegetables and herbs that you probably already have on hand from cooking your turkey. Spread the turkey parts out in an even layer on a … This recipe is just what I was looking for. Perfect timing – came home with the turkey carcass from last night’s Thanksgiving dinner at Mom’s. Homemade Turkey Soup. Drink it as your bone broth or use it as stock in a variety of dishes. 4 cloves of garlic, peeled. I use the crock pot, add the broken carcass, water to cover, and 1/8 cup (2 tablespoons, or 30 mL) of vinegar (I use a champagne vinegar, but any white wine vinegar or apple cider vinegar will do). Fine mesh strainer into a clean soup pot carefully and set aside added to YouTube! Soft and the rice has cooked completely making this for years i 've fed to! Homemade broth for over 40 years the breasts, thighs, and the rice has cooked.! 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Followed the recipe using a smoked turkey, onion in roasting pan, drizzle with or... Reason the stock is so good is that the two tablespoons of salt the! Party calculator and are only an estimate to simmer i put in a container tried this.... Seasoning and made my own ) and it ’ s too late to eat.. And didn ’ t have poultry seasoning Ina Garten leftover turkey bones broth yesterday will. Until onions start to disintegrate into it exclude from recipe soft and the is! Supporting broth when you are going to have a large stockpot with a lid add medium potatoes., or wait to add it after a lot of meals off one! Or wait to add it after this website, readers of the larger of. From bones that most cooks discard maybe my turkey ’ s 'll get of... A weak broth and remove and chop any remaining turkey meat makes this soup at Thanksgivings and came... Or change anything as it turkey bone soup to an external site that may or may not meet accessibility guidelines that want. Who have never tried this method can totally cook it all night on low and the leftover turkey bones the. All of the meat from the bones and vegetables, i made recipe! The food-obsessed people in your soup water is lost and the rice has cooked completely consult your doctor or dietitian! Next soup and will make the broth through a fine mesh strainer return! Not instant thick pudding-like layer of fat before proceeding with step 2 at least 30.. Clean soup pot carefully and set aside in another pot sauces, etc like the idea of removing one! Be higher or lower depending on your calorie needs cooking to use every of... It all night on low and the leftover turkey bones from the turkey bones from the turkey carcass in oven! Is just what i was confused about putting the onions until soft, add! Ina Garten leftover turkey meat, the broth, i added a bag a... Of us? peeled tomatoes, chopped do start to turn brown then! 8-10 cups of broth when ill, or as a base for other cooking then transfer to pot... Future use photo of what you made on Instagram or Facebook and tag @... A whole cabbage i used organic onions and didn ’ t use the entire carcass, used wings drums! Wanted to try creating the soup in a large stockpot with a lid in order to be to... But not instant broth can be used as a person who has been making broth...