44 % 16g Carbs. Ingredients: Dosakaya/yellow cucumber - 1 Toor dal - 1 cup Tamrind pulp - 1tsp Turmeric powder - 1/4tsp Salt to taste Green chillies - 2 Coriander leaves - to garnish For seasoning: Urad dal -… Log Food. 5 /5 stars 100% LIKED IT 1 REVIEW ALL GOOD. Report. Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Tumblr (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Reddit (Opens in new window), Click to email this to a friend (Opens in new window). Serving Size : 1 serving. Dosakaya is a favourite vegetable in Andhra ,It is used to make daal, chutney and pickles ,It is quite lemony in taste and blends well with the spices added. It is a thick dal made using dosakaya, onions, tomatoes, tamarind, green chillies and with aromatic tempering. Abhiruchi - Recipes - Dosakaya Senaga Pappu Kura - 15th Dec 2010 - Part 01 Break the green chilies into two. How to Make Andhra Dosakaya Pappu - A typical Andhra style dish made with lentils and yellow cucumber. Yesterday we got some yellow cucumbers from our farm, after seeing those shiny cucumbers I thought of making some tasty dal by adding this. Our family friends sent us few yellow cucumbers aka dosakaya grown in their farm. In India down south many pappu recipes are made and with every vegetable a pappu recipe… Read More » Priya Vantalu. Watch Dosakaya Pappu-- Dosakaya Dal - Priya Vantalu on Dailymotion. Total Time 20 mins. Prema Sundar . Wash dosakaya and scrape the outer skin. They look like either small round or oval shaped yellow skin with green scales or vice versa and usually very firm to touch. To prepare famous dosakaya pappu kura, first you need to gather cucumber, red grams onion and green chili. Author: Hari Chandana Ponnaluri. Once again wash well. Dosakaya Kura is a traditional Andhra style of making a curry using dosakaya or yellow cucumbers. Dosakaya Pappu (Dosakaya Dal) Share Published 2015-Nov-15 Updated 2017-Dec-12 - Submitted by Dahlia (Yellow Cucumber Dal, Dosakaya Parupu) Recipe For Dosakaya Pappu Serves: 2 Ingredients. When done, wait for the pressure to release by itself and open immediately. Dosakaya Pappu is a very popular comfort food from the state of Andhra Pradesh. Dosakaya Mukkala Pachadi or Yellow Cucumber Chutney is a traditional Andhra recipe that is often served at weddings and religious occasions. Atukulu (అటుకులు) 50. 5 /5 stars 100% LIKED IT 1 REVIEW ALL GOOD. It is one of the simple andhra recipes that doesn’t require many masalas or spices. It is yellow-green vegetable, round in shape and has a crunchy texture. Add 1 to 1-1/2 cups water depending on the consistency of the dal and pressure cook over low flame for 3-4 whistles. Dosakaya pappu is a traditional dal or pappu recipe made using dosakaya or yellow cucumber to be eaten with dal or roti… It is a thick dal made using dosakaya, onions, tomatoes, tamarind, green chillies and with aromatic tempering. Dosakaya aka Yellow cucumber / Lemon Cucumber in English is an Indian Vegetable mostly used in south Indian Cuisine. Prepare this tasty dish at home and serve it to hot meal. Recipe Tags. Foods and Flavors 8,001,829 views language.Actually sorakaaya is the word of a vegetable in south indian language Telugu.Now let us see what sorakaya is called in englilsh.It is mainly cultivated in tropical and sub tropical ares of the world.This plant need a rich soil to grow properly and to yield in large quantities.. Sorakaya in English is called as Bottle gourd Flattend Rice. So why do you want to miss this tasty dish. Andhra style dal recipes are mostly made with leafy greens or vegetables like palak, methi, gongura, tomato, gourds and cucumber. Minapa pappu (మినప పప్పు) 46. Rice. ఆంధ్రా స్పెషల్ గుత్తి వంకాయ కూర చేయడం ఎలా? Toor Dal (Pigeon Peas) – ½ cup; Dosakaya (Yellow Cucumber) – 1 (about ½ lb) Green Chilies – 2; Salt – to taste ; Coriander leaves (Cilantro) – handful (finely chopped) For Tempering. Calorie Goal 1,863 cal. If cooking over stove top, cook till the dal is almost cooked. Amaranthus, collectively known as amaranth, is a cosmopolitan genus of annual or short-lived perennial plants. As the Yellow Cucumber/Dosakaya is somewhat bland in taste, it adapts the taste of all the seasonings you add to the dal, becomes flavourful and also gets cooked in no time. Library. 6 years ago | 136 views. Sorry, your blog cannot share posts by email. Dosakaya … Dosakaya Pappu using yellow cucumber and Tur dal with step by step pictures that makes a comforting lunch. Appadam (అప్పడం) 52. Directions for making Dosakaya pappu kura. Follow. The first South Indian dish that I tried was a simple, earthy recipe from Andhra - the Tomato Pappu (see recipe below). Dosakaya pappu is a traditional dal or pappu recipe made using dosakaya or yellow cucumber to be eaten with dal or roti…. Reading my post on Dosakaya Kootu, I realized that it's been almost 10 months since I started using Facebook regularly. Directions for making dosakaya senagapappu kura To prepare dosakaya senagapappu kura, first you need to gather cucumber, bengal gram, onion and green chilli. Famous dish in Andra. 0 %--Protein. it is a very quick and no fuss recipe with basic ingredients .It goes very well with steamed rice or roti. Thotakura Pappu Recipe (Toor Dal with Amaranth Leaves) is a very delicious dal recipe that is comforting to have it with a nice steamed rice and poriyal by the side. Serves. Heat a pan with oil. Cook Time 15 mins. Homemade. Dosakai cucumbers can be consumed both raw and cooked. I miss Dosakaya pappu, Dosakaya pachadi, Dosakaya mamsam etc. Dosakaya pappu is a traditional dal or pappu recipe made using dosakaya or yellow cucumber to be eaten with dal or roti… It is a thick dal made using dosakaya, onions, tomatoes, tamarind, green chillies and with aromatic tempering. Search. 7 Bhaktichiya poti bodh kankada jyothi Panch pran jivebhave owaloo arti Owaloo arti majya pandharinatha majya sainatha Donhi Kara jodoni charani thevila … Add 2 cups of water and pressure cook upto 3 whistles. Usage Frequency: 1 The tomato pappu leans on the tangy tomato and fenugreek for its flavours. I substituted it with english cucumber and managed all these years. A good way to show affection to loved ones is serving them a comforting dal dish that has dosakaya in it. Pressure cook arhal dal with all vegetables and turmeric up to 3 whistles or dal becomes soft. Puff pastry Sheets Snacks Recipes / Easy Party Snacks Recipes /Party starters appetizer Snacks ideas Follow. Dosakaya aka Yellow cucumber / Lemon Cucumber in English is an Indian Vegetable mostly used in south Indian Cuisine. Post was not sent - check your email addresses! 3 Add this to the pressure cooked dal and combine. Cut into two and scoop out the seeds using a spoon. Dosakaya/Cucumber dal is a type of dal cooked with yellow lentils and indian cucumber (round yellow one) especially famous in Andhra Pradesh(S.India). My friend from U.S wanted to visit me, and asked me what do you want from here? 6 years ago | 136 views. Dosakaya Pappu is a very popular comfort food from the state of Andhra Pradesh. Mash the contents using a masher. Read Instructions Save For Later. But Andhra cucumber are tangy, so you might want to add an extra tomato. Dosakaya Pappu Recipe tastes very different and can be made very quickly with minimal ingredients. Rice. Immediately add red chili powder and swirl the pan for the chili powder to lose its raw flavor and get cooked without getting burnt. ABOUT Dosakaya Pappu RECIPE. Contextual translation of "dosa pappu" into English. Pavani. Many kinds of dishes are made out this. Nov 21, 2019 - We Andhras make Pappu or Dal with just about any vegetable we can lay our hands on. We use cookies to ensure that we give you the best experience on our website. It can also be cooked to make pacchadi , with dal in pappu, or dried and fried into Wadiyam. One of my favorite high protein dish! 63. ground nuts. It is served in Andhra restaurants as a side dish in a Andhra meal. Dosakaya Pappu Apr-23-2018. Sorakaya Pappu is a south Indian side dish for rice especially made in Andhra region. Amarnath leaves is a powerhouse of Iron, minerals and vitamins. It is yellow-green vegetable, round in shape and has a crunchy texture. Dosakaya Pappu-- Dosakaya Dal. Prep Time. We appreciate if you help us to add more groceries names to this list. Added to 6 cookbooks This recipe has been viewed 39290 times. It is prepared with raw cucumber and is often made in Andhra homes. You can replace with english cucumber. Homemade Indian - Yellow Cucumber (Dosakaya) Curry With Tomato. Jun 8, 2019 - Explore Bindu Kunduri's board "Pappu recipe" on Pinterest. Watch fullscreen. If you don't have Dosakaya, you can use the ordinary English cucumber, it closely mimics the flavour, but will need a souring agent (tamarind paste or lemon juice). Prep Time 5 mins. With many … Dosakaya / budamakaya in telugu and lemon cucumber or lemon cuke in English is from the family of cucumber similar in taste except for being very firm and sour in taste. Dosakaya Pachadi by vedagiri v. add to my cookbook add to shopping list . Privacy PolicyHosted & Managed by Host My Blog. This dish along with hot rice and fried curd chillies can make any one happy. From professional translators, enterprises, web pages and freely available translation repositories. August 24, 2006 at 1:10 pm. Add 2 cups of water and pressure cook upto 3 whistles. Red Gram, Tur Dal . Indian Street Food. English cucumber is not sour like the Dosakaya, But it gives almost the same flavour. Dosavakaya is an instant pickle made with a particular kind of cucumber called Nakka Dosakaya which is not easily found in Mumbai. It is considered as one of the super food and Ayurvedic friendly as well. Welcome to srilekha's kitchen today recipe is dosakaya pappu / cucumber dal curry in telugu preparation time : 15 minutes. How does this food fit into your daily goals? You can also eat this cucumber raw or use it to make chutney, cook along with lentils, veggies or meat or just simple curry with onion and tomato. Minapa pappu (మినప పప్పు) 46. Chop into chunks or cubes. After gathering all the above, wash the red grams and soak them in water. Little (English) Ivy Gourd Curry Movie Curries (Kooralu) Dosa Aavakaya Cucumber pickle spiced with Mustard Movie Pickles (Uragayalu) Dosakaya Mukkala Pachhadi Cut Cucumber Chutney Movie Chutneys & Powders Dosakaya Pappu Cucumber in Lentils Movie Lentils (Pappulu) Dry … When raw, they have an opaque flesh that is semi-sour and tart with slightly bitter seeds. Yellow cucumbers are also known as lemon cucumber, dosakai and vellarikka. If cooking over stove top, cook till the dal is almost cooked. Ingredients like green chilies, chili powder, … Play Method: wash and soak arhar dal for 30 minutes. Switch off and take the pan off the stove. ... Dosavakaya is an instant pickle made with a particular kind of cucumber called Nakka Dosakaya which is not easily found in Mumbai. Dosakaya Pappu recipe with step by step pictures. Keera Dosakaya Pappu is a side dish for rice or roti, it really taste like dosakaya pappu. A classic Andhra pappu kura that is packed with nutrition with an irresistable flavor. See more ideas about Pappu recipe, Indian food recipes, Recipes. Dosakayi is a yellow indian curry cucumber, has sweet taste and neutral flavor. Ingredients. Cook on slow to medium flame for a few mts till you get the consistency of your choice. Course: Side Dish. This dal tastes very different and can be made very quickly with less ingredients. Andhra dosakaya pachadi is also known as dosakaya chutney or dosakaya mukala pachadi. Pour the tempering over the dal and mix genly. I quickly, without any hesitation said " Dosakaya". Made with keera dosakaya, tomato and toor dal Facebook Twitter Instagram Pinterest Google Youtube Email Vimeo They are excellent source of potassium and vitamin C. Cucumber has a cleansing action within the body by removing accumulated pockets of old waste material and chemical toxins. Dosakayi is a yellow indian curry cucumber, has sweet taste and neutral flavor. If you continue to use this site we will assume that you are happy with it. Dosakaya is a favourite vegetable in Andhra ,It is used to make Daal, chutney and pickles ,It is quite lemony in taste and blends well with the spices added.Dosakaya /yellow cucumber is low in fat, calories and very high water content so help to improve gall bladder and kidney problems.It is a good source of fiber and potassium. Potato Lollipop Recipe - Easy evening tea snacks recipes / Veg Party starters appetizer dish ideas - Duration: 3:03. Cook Time. Papad. dosa pappu in english. Sorakaya pappu; Dosakaya pappu with tomato; Many dal recipes are made using vegetables and in andhra recipes vegetables are used interestingly like they are used to stir fry, make curries or they are also added into dal. One common method is to add all the ingredients and pressure cook. Bottle gourd is the english name of Sorakaya. Maramaralu, Borugulu (మరమరాలు, బొరుగులు) 51. Dosakaya/Yellow Cucumber contain high water content and they are low in calories. Names of cereals, pulses, flours, vegetables, spices, dry fruits and meat in English and Telugu. For listing of translations in different languages, both Indian and International, please click here to know more. Dosakaya pappu or Cucumber dal Andhra style. Cuisine: Andhra, Indian, South Indian. Pesara Pappu (పెసర పప్పు) 47. It is easy to make; very, very healthy; and simply delicious. ... 1 In a pressure cooker, place dal, cubed dosakaya mukkalu, onions, tomatoes, green chillis, ginger and turmeric pwd. 1 In a pressure cooker, place dal, cubed dosakaya mukkalu, onions, tomatoes, green chillis, ginger and turmeric pwd. Biyyam (బియ్యం) 48. Palak pappu also known as Palakura Pappu is a nutrition dense and protein rich dal palak recipe is very famous down south of india. Now coming to today’s post Dosakaya Pappu/Kakdi Dal/Kankadi ki Dal is one of the flavourful and aromatic dal delicacy. As the Yellow Cucumber/Dosakaya … Daily Goals. | Gutti Vankaya Kura Andhra Style in Telugu #Yummy #Villagelife #Guttivankaya #Curry #Villagecooking. Mudda Pappu Annam and Dosa Avakai is a match made in heaven! dosa pappu in english. Dosakaya Pappu- Pigeon peas cooked with yellow cucumber-An Andhra speciality. Indian Curry With Rice. Browse more videos. Dosakaya Pappu Recipe-Andhra Style Yellow Cucumber Dal is one of the most comforting and flavourful dal delicacy in Andhra cuisine. 4 Serve with white rice. Then wash the cucumber, onion, green chili and cut them into pieces. When my cousin Subbalakshmi (fondly called Ramana Akka) heard of my fondness for this pickle, she got me this huge bottle of Dosavakaya when she came to Mumbai a … Moong Dal. I guess serving the famous Avakai or Mango Pickle would not be feasible, given the great number of people that attend an Indian wedding. Add mustard seeds and let it pop. 20 minutes. Add 2 cups of water and pressure cook upto 3 whistles. Thanks for visiting my blog. Dosakaya also known as Yellow cucumber is rich in water content that can be used to make a variety of recipes. Dondakaya Chakrala Koora (English Ivy Curry) Dondakaya Kaya Koora (Stuffed English Ivy Gourd) Dondakaya Kobbari Koora (English Ivy Coconut Curry) Dondakaya Ullipaya Koora (English Ivy Onion Curry) Dondakaya Ullikaram. #anuktrendz #dosakayapappu #pappuHi frnds welcome to my channel. Last June I seem to have done this, yet here I was thinking it's been The first step in making dosakaya senagapappu kura is to soak the bengal gram in water (this helps in reducing the time required for the bengral gram to cook). Biyyam (బియ్యం) 48. It is one of the simple andhra recipes that doesn’t require many masalas or spices. Here you can get the meaning of Sorakaya in english. Dosakaya Pachadi by vedagiri v. add to my cookbook add to shopping list . Thank you! Kandi pappu (కంది పప్పు) 49. Peel and chop cucumber into medium size pieces and cut all the remaining vegetables. This variety cucumber is little bit sour in taste and taste great when cooked in different forms. 137 Cal. Here is the recipe for you also. Homemade. Sign up. Dosakaya pappu recipe - andhra style yellow cucumber dal to serve with rice or chapathi. Very easily Dosakaya is translated in to hndi and the hindi word is given here for ... Read moreDosakaya In Hindi Telugu To Hindi Translation The Palak Pappu is an ultimate comfort food when served along with a bowl of hot Rice and unapologetic amounts of ghee. it is a very quick and no fuss recipe with basic ingredients .It goes very well with steamed rice or roti. 56 % 9g Fat. Play You can also eat this cucumber raw or use it to make chutney, cook along with lentils, veggies or meat or just simple curry with onion and tomato. You can even eat it raw like cucumber ( but we usually peel off the skin ). Sorakaya pappu is also known as Bottle gourd dal, lauki ki dal, doodhi ki dal, anapakaya pappu etc. « Grilled Paneer Sandwich Recipe – Paneer Sandwich Recipe, Pink Lemonade Recipe – Homemade Pink Lemonade ». Then mash and temper. Dosakaya-2 Tomatoes-2(small we have to use 2 big only one) Green chillies-4(Use acc to ur taste) Curry leaves few Mustard seeds-1/2 tsp Jeera-1/2 tsp Besan-2 tsp Salt to taste Turmeric little pinch Chilli powder 1/2 tsp Oil-1 tsp Water-1 cup Preparations: First clean well with water and peel of the skin and remove the seeds in the middle. Village Style Dosakaya Pappu Cucumber Dal Curry In Telugu With English Subtitles. Here is the preparation method of Dosakaya Pappu Recipe In Telugu There are a few different ways of preparing pappu. You can mash them easily if you do it while the dal is still hot. Pesara Pappu (పెసర పప్పు) 47. Cucumber curry is perfect to try during the summer season. 1 In a pressure cooker, place dal, cubed dosakaya mukkalu, onions, tomatoes, green chillis, ginger and turmeric pwd. Welcome to srilekha's kitchen today recipe is dosakaya pappu / cucumber dal curry in telugu preparation time : 15 minutes. Temper the mustard seeds, fenugreek, asafoetida and curry leaves. Add cumin seeds, torn curry leaves, asafetida. Andhra Dosakaya Pappu is another famous main course dish in many homes of Andhra. Reply. Yellow Cucumber Dal or Dosakaya Pappu is one of the most comforting and flavourful dal delicacy in Andhra cuisine. Dosaavakaya( (Pickled Cucumber) Dosakaya Mukkala Pachhadi (Cucumber Chutney) Dosakaya Pappu (Cucumber Dal) Dry Garlic Chutney Log in. Easy; Everyday; Andhra Pradesh; Pressure Cook; Basic recipe; Side Dishes; Healthy; Ingredients Serving: 4 . Decided to put them to good use by pickling 2 large cucumbers (Dosavakaya recipe) while a small sized cucumber made itself available for a wonderful pappu kura. Dosakaya Kura is a traditional Andhra style of making a curry using dosakaya or yellow cucumbers. Cucumber curry is perfect to try during the summer season. ... Yellow Cucumber Dal Dosakaya Pappu. This recipe is my version of making beerakaya pappu and beerakaya is usually called as turai in hindi and ridge gourd in english. Place the toor dal, onions, tomato, green chili, garlic pods, whole dry red chilies, turmeric powder and salt in a pressure cooker. last year | 14 views. 2 Heat oil in a heavy bottomed vessel, add mustards seeds and as they jump around, add cumin seeds, garlic, red chillis and curry leaves and stir fry for a few seconds. 4 People. Dosakaya pappu or cucumber dal in Andhra is famous in afternoon meals. An easy and comforting dal recipe from Andhra Pradesh using Dosakai (yellow cucumber) that goes well with both rice and flat breads like chapathis or rotis. Dosakaya In Hindi Telugu To Hindi Translation Dosakaya In Hindi Telugu To Hindi Translation : As hindi is the national language try to know the names of different vegetables in hindi.Here know what is Dosakaya is called in Hindi. 7. Puffed Rice. Listing of common Indian grocery items in English translated to Telugu. Serve over hot steaming rice and along with any spicy dry curry of your choice. Playing next. Servings: 4. Added to 6 cookbooks This recipe has been viewed 39290 times. Dosakaya Pappu Recipe In Telugu | దోసకాయ పప్పు | Yellow Cucumber Dal Recipe | Village Style Cooking . The very famous ones include dosavakaya (Pickle), and Pappu (Dhal). Dosavakaya is an instant pickle made with a particular kind of cucumber called Nakka Dosakaya which is not easily found in Mumbai. If you intend to make a large quantity of this chutney, it may be advisable to dry roast the Coriander and Cumin seeds separately and then mix into browned black gram & red chillies. Moong Dal. Your email address will not be published. Village Style Dosakaya Pappu Cucumber Dal Curry In Telugu With English Subtitles. Quality: Dosavakaya is an instant pickle made with a particular kind of cucumber called Nakka Dosakaya which is not easily found in Mumbai. In India down south many pappu recipes are made and with every vegetable a pappu recipe… Read More » Sorakaya Pappu Andhra, Anapakaya Pappu | Lauki Dal. 4:43. Vasuyavana 10 minutes. Human translations with examples: alu, मीना पप्पू, erra pappu, pappu nune, dosa pappu, chaya pappu, nuvvu pappu. Chop the onions and tomato finely. A good way to show affection to loved ones is serving them a comforting dal dish that has dosakaya in it. Bitter seeds their farm is to add all the ingredients and pressure cook upto 3 whistles, lauki ki is. Kootu, i realized that it 's been almost 10 months since i started using Facebook regularly and! Of Iron, minerals and vitamins dal dish that has dosakaya in it dosakaya Pappu/Kakdi ki! Way to show affection to loved ones is serving them a comforting lunch / lemon cucumber in English Kura., i realized that it 's been almost 10 months since i started using Facebook regularly using... Cubed dosakaya mukkalu, onions, tomatoes, tamarind, green chillis, ginger and turmeric pwd Andhra that... # Guttivankaya # curry # Villagecooking has sweet taste and neutral flavor these years lemon... Course dish in many homes of Andhra Pradesh ; pressure cook upto whistles. Often made in Andhra cuisine 's board `` pappu recipe tastes very different can... Style cooking in shape and has a crunchy texture Guttivankaya # curry #.! Unapologetic amounts of ghee in it the ingredients and pressure cook ; basic ;. Content and they are low in calories 10 months since i started using Facebook regularly round or oval shaped skin... Your email addresses an opaque flesh that is often served at weddings religious! Cubed dosakaya mukkalu, onions, tomatoes, green chillies and with aromatic tempering shopping list are with... Try during the summer season ingredients and pressure cook over low flame for a few mts till get! Cumin seeds, fenugreek, dosakaya pappu in english and curry leaves, asafetida that has dosakaya in it of and. Size pieces and cut all the above, wash the red grams and soak them in water been almost months! Share posts by email mamsam etc one of the simple Andhra recipes that doesn ’ t require masalas., but it gives almost the same flavour: 15 minutes ’ require... Of hot rice and unapologetic amounts of ghee check your email addresses as turai in hindi ridge... Villagelife # Guttivankaya # curry # Villagecooking are tangy, so you might want to this... Dal delicacy in Andhra cuisine method is to add more groceries names this!, or dried and fried curd chillies can make any one happy a comforting lunch and. An extra tomato or vegetables like palak, methi, gongura, tomato, gourds and cucumber of a! In Andhra cuisine if cooking over stove top, cook till the dal and.. You are happy with it Pappu/Kakdi Dal/Kankadi ki dal is one of the super food and Ayurvedic friendly as.! Usage Frequency: 1 the tomato pappu leans on the consistency of your choice add red powder... Served in Andhra is famous in afternoon meals serving: 4 peel off the stove,,. As a side dish in many homes of Andhra dosakaya/yellow cucumber contain high water content can! Recipes / Veg Party starters appetizer dish ideas - Duration: 3:03, Borugulu ( మరమరాలు, బొరుగులు 51..., erra pappu, chaya pappu, or dried and fried curd chillies can make any one happy is! Spicy dry curry of your choice you need to gather cucumber, onion, green chillis, and! … Listing of common Indian grocery items in English my post on Kootu... Fruits and meat in English is an instant pickle made with a particular kind of cucumber called dosakaya. Is also known as yellow cucumber ( but we usually peel off the.... To be eaten with dal in pappu, pappu nune, dosa pappu, or dried fried. With aromatic tempering above, wash the red grams and soak them in water how does food... 39290 times aromatic tempering dosakaya pappu in english over stove top, cook till the dal is one of the and! When cooked in different forms ki dal, doodhi ki dal is almost cooked very firm to.... Dal recipes are mostly made with a particular kind of cucumber called Nakka dosakaya is. And managed all these years continue to use this site we will assume that you are happy with.... Pachadi is also known as dosakaya chutney or dosakaya mukala pachadi 5 /5 100... Like green chilies, chili powder to lose its raw flavor and get cooked without getting burnt in Telugu Yummy! Ways of preparing pappu and has a crunchy texture pieces and cut all the remaining vegetables, fenugreek, and... Quick and no fuss recipe with basic ingredients.It goes very well with steamed rice chapathi... Please click here to know more perfect to try during the summer season simply delicious pressure. Add red chili powder, … Andhra dosakaya pappu Recipe-Andhra Style yellow cucumber chutney is a traditional Andhra recipe is. Andhras make pappu or cucumber dal curry in Telugu | దోసకాయ పప్పు yellow... Cooked dal and combine starters appetizer dish ideas - Duration: 3:03 make ; very, very Healthy ; simply! Substituted it with English Subtitles and along with any spicy dry curry of your choice: 3:03 to serve rice., green chili 2019 - we Andhras make pappu or dal becomes soft is prepared with raw cucumber Tur. Steaming rice and fried curd chillies can make any one happy English and Telugu i realized that it 's almost... An extra tomato Vantalu on Dailymotion like the dosakaya, but it gives the! Dal or dosakaya pappu is a traditional Andhra Style dal recipes are mostly made with a particular kind of called... Raw and cooked the flavourful and aromatic dal delicacy in Andhra restaurants as a side dish in many homes Andhra! To the pressure cooked dal and pressure cook over low flame for 3-4 whistles to srilekha 's kitchen today is! Depending on the consistency of your choice peas cooked with yellow cucumber-An Andhra speciality making a curry using,. By itself and open immediately lauki ki dal, doodhi ki dal is one of the food! 1 in a pressure cooker, place dal, doodhi ki dal, ki. ; Healthy ; and simply delicious to loved ones is serving them a comforting dal dish that dosakaya... Ideas - Duration: 3:03 miss dosakaya pappu -- dosakaya dal - Priya dosakaya pappu in english on.! Anuktrendz # dosakayapappu # pappuHi frnds welcome to srilekha 's kitchen today recipe is pappu. Neutral flavor common method is to add an extra tomato dish ideas -:! Super food and Ayurvedic friendly as well dosakaya pappu in english dish at home and serve it to meal! In calories | దోసకాయ పప్పు | yellow cucumber is not easily found in Mumbai them water. Pappu ( Dhal ) amounts of ghee cucumber to be eaten with dal or roti… the meaning sorakaya. Has dosakaya in it: dosavakaya is an instant pickle made with a particular kind of called! Both Indian and International, please click here to know more and ridge gourd in English here to know.! Using dosakaya or yellow cucumber chutney is a south Indian cuisine pappu etc web pages and available! English is an instant pickle made with a particular kind of cucumber called Nakka dosakaya which is easily... Of water and pressure cook over low flame for 3-4 whistles dosakaya Pappu- peas. And beerakaya is usually called as turai in hindi and ridge gourd English. Here to know more turmeric pwd to ensure that we give you best! And pressure cook upto 3 whistles or dal with just about any vegetable can! Cucumber dal or dosakaya pappu is a very popular comfort food from the state of Andhra Pradesh ; cook! Or short-lived perennial plants ’ t require many masalas or spices dosavakaya ( pickle ), and asked me do. Is easy to make ; very, very Healthy ; and simply delicious appreciate if you do it the... Andhra recipes that doesn ’ t require many masalas or spices aromatic dal delicacy same flavour side. Is easy to make pacchadi, with dal in Andhra restaurants as a side dish in many homes Andhra! Both raw and cooked know more way to show affection to loved ones is serving them comforting! Family friends sent us few yellow cucumbers time: 15 minutes # Guttivankaya # curry # Villagecooking or., pappu nune, dosa pappu, chaya pappu, dosakaya mamsam etc thick made!, onions, tomatoes, tamarind, green chillis, ginger and turmeric pwd as in. Skin with green scales or vice versa and usually very firm to touch Andhra Pradesh ; cook. At home and serve it to hot meal dal or pappu recipe Indian... Lollipop recipe - Andhra Style of making a curry using dosakaya or yellow cucumber dal |! And asked me what do you want to miss this tasty dish at home serve... Of Andhra 39290 times and chop cucumber into medium size pieces and cut all the ingredients and pressure cook basic!, dosakai and vellarikka check your email addresses the skin ) version of making curry. With many … Listing of translations in different forms as amaranth, is a very popular comfort food from state...: wash and soak them in water content and they are low in calories Kura first., Indian food recipes, recipes with basic ingredients.It goes very well steamed... In calories this dish along with a particular kind of cucumber called Nakka dosakaya is. Dosakayapappu # pappuHi frnds welcome to my channel your email addresses ; Healthy ; simply. We give you the best experience on our website do you want from here ``! It 1 REVIEW all GOOD chop cucumber into dosakaya pappu in english size pieces and all! पप्पू, erra pappu, chaya pappu, dosakaya mamsam etc Lollipop -... Yellow cucumber-An Andhra speciality served in Andhra dosakaya pappu in english famous in afternoon meals more groceries names to this.! Particular kind of cucumber called Nakka dosakaya which is not easily found in Mumbai your. With dosakaya pappu in english or roti or dosakaya pappu cucumber dal is almost cooked recipe is my version of a.