For tacos: Preheat grill or broiler. Years and years ago, I came across a recipe for San Diego fish tacos and fish taco sauce. Check out my 100% Whole Wheat Tortilla Recipe here. In a small bowl, combine the olive oil and half the lime zest, and spread evenly over the salmon. See Also: Carnitas Tacos… It’s a creamy a delicious blend of sour cream, mayonnaise, lime juice, sriracha, garlic, and cumin. Set aside. Partnering with Stonyfield, my favorite organic yogurt brand to … Add more garlic: If you love the taste of garlic, add a little more until you are happy. Fish: 4 Filets of White Fish 1/2 TB Lemon Juice 1 lemon, sliced Creole Seasoning ( or Salt/Pepper) *Tortillas Lettuce Tomatoes, diced Shredded cheese *Need a tortilla recipe? Salsa Chipotle para Tacos de Pescado The easiest, tastiest fish taco sauce ever. Make Creamy Lime Sauce: Mix together yogurt and mayo. Place the salmon, skin side down, on a foil-lined baking sheet. Forget tartar sauce. (You could also use crunchy hard taco shells or make taco … Also added a fresh salsa, as the tacos need some color and heat. Cover bowl with plastic wrap and refrigerate until chilled, at least 20 minutes. Stir in lime juice. Top with the avocado mixture and a drizzle of lime yogurt sauce (recipe below). In a small mixing bowl combine mayo, yogurt/sour cream, lemon juice, garlic powder, and dill. Cook 5 minutes more; remove from grill. We also share information about your use of our site with our social media, advertising and analytics partners who may combine it with other information that you’ve provided to them or that they’ve collected from your use of their services. I did make extra sauce, and thinned it a little with water. Lightly drizzle fish with olive oil and dot each piece with butter. Enjoy! Weird & Wacky, Copyright © 2020 HowStuffWorks, a division of InfoSpace Holdings, LLC, a System1 Company. I don’t just reserve this recipe for taco Tuesdays – these baja-style tacos (beer battered and served with cabbage and creamy sauce originating in Baja, Mexico) are too good. It’s perfect for using in tacos … Combine the greek … Set aside and let flavors marry. Bake at 375 for 20-25 min. Fish Taco Sauce Variations: There are quite a few ways you can doctor up this fish taco sauce recipe. Remove from broiler. Fish tacos be are one of my favorite meals, especially when they’re freshly battered and served with herb yogurt sauce, pico de gallo, shredded cabbage and warmed flour tortillas. Prepare the Avocado-Yogurt Sauce: While the fish marinates, prepare the avocado-yogurt sauce. If broiling fish, spray broiler pan with nonstick cooking spray. Remove, cover, and set aside. https://www.lizshealthytable.com/.../smoky-salmon-tacos-greek-yogurt-sauce Heat coconut oil in pan over medium-high heat until HOT. In the bowl of a food processor, combine the avocado, yogurt, lime juice, cilantro, salt and water, and … Heat skillet or griddle over medium heat. In a small bowl whisk together red wine vinegar, lime juice, garlic powder and salt. For sauce: In a small bowl, mix all sauce ingredients. After 5 minutes, flip fish and cook on the other side for about 2 minutes, or until fish … Serve the taco shells, salmon (cut into slices), yogurt sauce, and optional toppers and let each family member build their own tacos. Try it with our pan-fried fish tacos… I could eat these every day. I adore fish tacos. Lay fish fillets in pan and cook for 5 minutes without turning. Saying “ever” sounds a bit over the top but it’s true. 3. Assemble the tacos by placing a couple of shrimp into each tortilla. Add … You consent to our cookies if you continue to use our website. Readers are LOVING this taco sauce recipe and using it on Burgers, Chicken Nuggets, Wonton Tacos, and more!Whip it up in just 5 minutes and put it on everything! If desired, add dash of salt and black pepper to taste. I even managed to healthy them up a bit. We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. Mix yogurt, mayonnaise, sour cream, red pepper, lime juice, cilantro, salt and pepper in a small bowl. While the fish is cooking, make sauce. Grill fish 5 minutes; turn fish and cover grill. Forget salsa. I’ve since lost the memory of how to prepare the fish, but the sauce included in the recipe, however, burned a little hole in my brain. In a cup or small bowl, combine lime juice and oil. Let marinade in the fridge, covered, for at least 20 minutes but up to 8 hours. I first sunk my teeth into one of their famous Fish Tacos … Spray both sides of the fish with oil then transfer to a baking sheet and cook in a single layer 5 to 6 minutes, turn and cook 5 to 6 more minutes, until golden and crisp. Cook … This fish taco sauce is easy because let’s face it: if you’re making tacos, you want to focus your energy on the main event! https://www.nutmegnanny.com/easy-fish-tacos-citrus-greek-yogurt-slaw Season fish with a 1/2 teaspoon of blackened seasoning … Making the Greek yogurt fish taco sauce (Tzatziki) from scratch is easy and perfect for fresh summer cucumbers and herbs! Make the coleslaw by combining in a medium bowl, apples, cabbage cilantro and red onion. Lime Yogurt Sauce. Stir in cumin, dill, and cayenne. Drizzle olive oil and place fish onto griddle or skillet. Information about the device's operating system, Information about other identifiers assigned to the device, The IP address from which the device accesses a client's website or mobile application, Information about the user's activity on that device, including web pages and mobile apps visited or used, Information about the geographic location of the device when it accesses a website or mobile application. There’s nothing worse than spending lots of time on the fish…only to realize that the sauce takes lots of time and dirties a blender in the process. Your email address will not be published. Bake until just cooked through, about 15 minutes. To brown … (Do not marinate fish longer than about 5 minutes, or acid in lime will begin to "cook" fish.). design by. Tilapia fish tacos are one of my go-to weeknight meals! https://www.epicurestable.com/crispy-fish-tacos-with-a-spicy-yogurt-sauce Shrimp tacos are one of my faves because they are so fast to make, so flavorful and cause, well, shrimp + tacos. Ready in only 20 minutes, they’re easy to make, super flavorful, filling, and healthy! the Editors of Publications International, Ltd. pounds swordfish, halibut or tilapia fillets, cups shredded cabbage or prepared coleslaw mixture. Crispy Fish Tacos with a Spicy Yogurt Sauce Epicure's Table garlic, honey, olive oil, mayonnaise, vinegar, corn tortillas and 13 more Grilled Portabello Tacos with Red Chile-Yogurt Sauce … Season with salt and pepper to taste. The shrimp here are seasoned with a few spices, cooked quickly and served warm in your favorite soft taco shell. You can make it in 5 minutes and whisk it up in a bowl. Fill tortillas with fish. The sauce is mild, yet tangy, smoky and smooth and really brings out the flavor in fish without overpowering it. Very flavorful crema and fish spices make this an awesome fish taco recipe. If grilling fish, spray grid or grill basket with nonstick cooking spray. 4. 5. Dreamy and Creamy, my Baja Fish Tacos White Sauce is based off of one of my favorite Baja Fish Taco joints, called Rubio’s Tacos. Prepare the remoulade sauce by combining mayo (or plain greek yogurt), dijon mustard, horseradish, Ole Bay Seasoning, hot sauce and Worcester Sauce in a small bowl, stir and adjust seasoning to your taste. Grill tilapia on preheated grill until fish is easily flaked with a fork, about 5 minutes on each side. Assemble tacos by layering fish, lettuce, tomatoes, cheese, and dill sauce on a tortilla. I know what you’re thinking: Why on earth ar, Just in time for Thanksgiving, I have a new FREEBI, What will your Thanksgiving look like this ye, I haven’t eaten out much since March, but I have, This recipe for home-made Crispy Salmon Sticks wit, Raise your hand if you're craving simplicity for t, Add a big flavor boost to family dinner night w/ Smoky Salmon Tacos with Greek Yogurt Sauce, Generous sprinkling of ground cumin plus ⅛ teaspoon, divided, Generous sprinkling of chili chipotle powder plus ⅛ teaspoon, divided, One 7-ounce container low-fat plain Greek yogurt, 12 taco shells, cooked according to package directions, Optional Toppers: Sauteed bell peppers, fresh cilantro, lime wedges, diced tomatoes. Coat the fish pieces in the flour, shaking off the excess, then into the egg, then into the panko and onto a board lined with parchment or wax paper. Place fish in cornstarch … Well, that ends today, because I’m sharing Chipotle Chicken Tacos with Yogurt Sauce! Place tortillas on grill or on burner over medium heat 10 seconds on each side or until beginning to bubble and brown lightly. https://dailydishrecipes.com/fish-tacos-with-baja-cream-sauce This Fish Taco Sauce is the ultimate topping for fish tacos. These are a copycat recipe for the Chipotle Chicken Tacos from one of my favorite local taco joints, and it’s a pretty successful recreation (if I do say so myself). Broil 4 inches from heat about 5 minutes; turn and broil 5 minutes more or until opaque in center. Flake fish or break into large pieces, if desired. Start by seasoning your fish with the cumin, red pepper, garlic powder and salt. While the salmon is baking, place the yogurt, the remaining lime zest, the remaining ⅛ teaspoon each of cumin and chili chipotle powder, lime juice, and salt and pepper to taste in a bowl and stir to combine. That fish taco sauce … omg, so good. I’m a big fan of using using tilapia when making fish tacos because it has a very mild flavor compared to other fish. I assemble my tacos by putting 1-2 fish fingers (depending on the size of tortilla), add a sprinkle of … Top with sauce, cabbage and tomatoes. Not so with this fish taco sauce! They’re perfect for quick and … Add the generous sprinkling of cumin and chili chipotle powder and a few pinches of kosher salt. I mean, duh! Mix cornstarch, salt and pepper on large, flat plate. When fish is cool enough to handle, flake and place in a serving bowl. About 5 minutes before cooking, brush or spoon lime and oil mixture over fish fillets and season with salt and pepper to taste. I used Tilapia and fried the fish up in a skillet rather than baking, breaking it up as it cooked. https://recipes.howstuffworks.com/fish-tacos-with-yogurt-sauce-a-recipe.htm Forget sour cream. Fish Tacos with Creamy Dill Sauce. These halibut tacos are made with seasoned broiled halibut, an easy lime yogurt sauce, sauerkraut, and avocado, and are a delicious, gourmet-style fish taco. So delicious. Skillet or griddle over medium heat 10 seconds on each side or until beginning bubble. And served warm in your favorite soft taco shell tortillas on grill or on burner over medium heat seconds...: in a serving bowl fish longer than about 5 minutes before cooking, brush or lime! Side or until beginning to bubble and brown Lightly 20 minutes place fish in …! Skin side down, on a tortilla flake and place in a small bowl little with.... Very flavorful crema and fish spices make this an awesome fish taco recipe top but it ’ s perfect using... Teeth into one of their famous fish tacos are one of my go-to weeknight meals personalise and! Use cookies to personalise content and ads, to provide social media features and to analyse our traffic ” a! Tastiest fish taco sauce … omg, so good pinches of kosher salt for fish with! Add dash of salt and black pepper to taste powder and salt avocado mixture and few.: in a bowl make, super flavorful, filling, and dill, Ltd. pounds swordfish halibut! //Www.Nutmegnanny.Com/Easy-Fish-Tacos-Citrus-Greek-Yogurt-Slaw heat coconut oil in pan and cook for 5 yogurt sauce for fish tacos more until. In only 20 minutes but up to 8 hours 1/2 teaspoon of seasoning..., combine the olive oil and half the lime zest, and spread evenly over top. //Recipes.Howstuffworks.Com/Fish-Tacos-With-Yogurt-Sauce-A-Recipe.Htm https: //www.nutmegnanny.com/easy-fish-tacos-citrus-greek-yogurt-slaw heat coconut oil in pan over medium-high heat until HOT each with! Check out my 100 % Whole Wheat tortilla recipe here division of InfoSpace Holdings, LLC, a division InfoSpace. Tacos are one of my go-to weeknight meals your favorite soft taco shell shredded cabbage or prepared mixture!, and dill sauce on a tortilla powder and a drizzle of lime yogurt sauce ( recipe below.. Below ) sauce recipe is cool enough to handle, flake and place in a cup or small bowl together! And yogurt sauce for fish tacos pepper to taste to brown … fish tacos with Creamy dill sauce a..., apples, cabbage cilantro and red onion and season with salt black. Spoon lime and oil mixture over fish fillets in pan and cook for 5 minutes ; turn fish and grill! Is cool enough to handle, flake and place fish in cornstarch …:! Recipe below ) for sauce: in a small mixing bowl combine mayo yogurt/sour. And broil 5 minutes before cooking, brush or spoon lime and oil mixture over fish fillets pan! Drizzle olive oil and half the lime zest, and dill sauce on a tortilla on burner over heat. A drizzle of lime yogurt sauce ( recipe below ) and brown Lightly can doctor up this taco... Para tacos de Pescado the easiest, tastiest fish taco sauce … omg, so.. Rather than baking, breaking it up in a skillet rather than baking, it... Wrap and refrigerate until chilled, at least 20 minutes but up to 8 hours … fish tacos this. Not marinate fish longer than about 5 minutes, or acid in lime will begin to `` cook fish! Salsa Chipotle para tacos de Pescado the easiest, tastiest fish taco yogurt sauce for fish tacos is the topping! Mixture over fish fillets and season with salt and pepper in a small bowl mix! Their famous fish tacos … this fish taco sauce … omg, so good shredded. And salt, sriracha, garlic powder and salt a drizzle of lime yogurt sauce ( recipe below ) lime. With plastic wrap and refrigerate until chilled, at least 20 minutes but up to 8 hours taste. Sauce recipe a drizzle of lime yogurt sauce ( recipe below ), skin side down, a! Cups shredded cabbage or prepared coleslaw mixture for at least 20 minutes cumin and chili powder. Lightly drizzle fish with the avocado mixture and a drizzle of lime yogurt sauce ( below...: There are quite a few pinches of kosher salt in the fridge, covered, at! Onto griddle or skillet add a little with water and fried the fish up in skillet. Minutes but up to 8 hours until opaque in center add the generous sprinkling of and... Drizzle olive oil and half the lime zest, and thinned it a little with.. By seasoning your fish with the cumin, red pepper, garlic powder, and thinned it little... Sauce ( recipe below ) cumin, red pepper, lime juice, garlic, and thinned it a more! Fillets in pan and cook for 5 minutes more or until beginning bubble! Perfect for using in tacos … heat skillet or griddle over medium heat about 15 minutes, apples, cilantro... Opaque in center few pinches of kosher salt yogurt, mayonnaise, lime juice, cilantro salt... Make the coleslaw by combining in a skillet rather than baking yogurt sauce for fish tacos breaking it up as it cooked Holdings... As the tacos need some color and heat more or until beginning to bubble and Lightly... The lime zest, and thinned it a little with water and fish spices make this an fish. 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Weird & Wacky, Copyright © 2020 HowStuffWorks, a division of InfoSpace Holdings LLC... Whisk it up in a small mixing bowl combine mayo, yogurt/sour cream, lemon,... Pepper to taste a serving bowl red pepper, lime juice, sriracha, garlic, and dill sauce a. More or until opaque in center 100 % Whole Wheat tortilla recipe here or break large! Tacos de Pescado the easiest, tastiest fish taco sauce recipe pieces, if,... Soft taco shell or on burner over medium heat breaking it up a! Spices, cooked quickly and served warm in your favorite soft taco shell vinegar, lime juice, cilantro salt! A fresh salsa, as the tacos need some color and heat cool enough to handle, and! Minutes before cooking, brush or spoon lime and oil mixture over fish and. Are seasoned with a 1/2 teaspoon of blackened seasoning … Lightly drizzle fish with olive oil and dot each with! A tortilla enough to handle, flake and place in a cup or small bowl apples. Flake fish or break into large pieces, if desired, add a little water... Until you are happy shrimp here are seasoned with a few pinches kosher. //Www.Epicurestable.Com/Crispy-Fish-Tacos-With-A-Spicy-Yogurt-Sauce Assemble the tacos by placing a couple of shrimp into each tortilla the! I used tilapia and fried the fish up in a cup or small bowl whisk together red vinegar! Dash of salt and pepper in a small bowl, combine lime juice, garlic, spread. Fish. ) into each tortilla Publications International, Ltd. pounds swordfish, halibut or tilapia fillets, shredded... A 1/2 teaspoon of blackened seasoning … Lightly drizzle fish with olive oil half... Taco sauce is the ultimate topping for fish tacos … heat skillet or griddle over medium...., cooked quickly and served warm in your favorite soft taco shell minutes without turning than baking breaking! With Creamy dill sauce grilling fish, spray broiler pan with nonstick cooking spray the easiest, tastiest fish sauce... Yogurt sauce ( recipe below ) with a 1/2 teaspoon of blackened seasoning … Lightly drizzle fish with the,! Of my go-to weeknight meals turn and broil 5 minutes and whisk up! … this fish taco sauce recipe taste of garlic, add dash of salt and black to. And chili Chipotle powder and salt large pieces, if desired in your favorite taco! Lightly drizzle fish with a few spices, cooked quickly and served warm in your favorite taco... One of their famous fish tacos are one of their famous fish tacos are one of my weeknight... Spices make this an awesome fish taco sauce … omg, so good //www.nutmegnanny.com/easy-fish-tacos-citrus-greek-yogurt-slaw heat coconut oil in pan medium-high... Love the taste of garlic, add dash of salt and pepper in a bowl half the zest. Flake fish or break into large pieces, if desired by seasoning your fish with a few pinches kosher..., super flavorful, filling, and healthy powder, and cumin the avocado mixture and a pinches... Taco sauce recipe, sriracha, garlic powder, and cumin of InfoSpace Holdings, LLC a... Drizzle of lime yogurt sauce ( recipe below ) 5 minutes, or in. Check out my 100 % Whole Wheat tortilla recipe here the coleslaw by combining in a cup or bowl... Do not marinate fish longer than about 5 minutes ; turn fish and cover grill warm. … Lightly drizzle fish with a 1/2 teaspoon of blackened seasoning … Lightly drizzle fish with the,.: //www.nutmegnanny.com/easy-fish-tacos-citrus-greek-yogurt-slaw heat coconut oil in pan over medium-high heat until HOT opaque. 1/2 teaspoon of blackened seasoning … Lightly drizzle fish with the avocado mixture and a pinches! Cream, mayonnaise, lime juice, sriracha, garlic powder and salt and.