My mouth is watering here, I am sure it must have been so tasty. you made me realise waht an amazing stress buster cooking is.. i owe you a big one. Thanks Dilraj! Nice to know that this dish was appreciated by your family. Thanks Maria:) This is the second recipe of urs am trying after the tomato chutney. on ur blog and hey girl, its amazing… I went thru almost all the recipes and bookmarked almost all .. hi hi.. cudnt stop doing that.. thank you for the quick, easy, super tasty recipes you have in your wondeful collection! I also make khubz twice in a week. Maria, for any Malyalee dish i need to make i refer your site only. Hi Maria , These include manganese, potassium, iron, dietary fiber, and vitamins C and K can be found in black pepper. I’m sure the iron wok adds extra flavour to this dish. Said the blend of masala spices was pretty good ! I use cardamom, cinnamon, cloves, black pepper and fennel seeds to make garam masala. Thanks. Great to know that you find the recipes useful :), I’ll post a pepper chicken recipe, if I happen to get a good recipe. Tie the arms together. I have tried many. Hope this helps…. ???????? Good to know that this recipe was a hit at your place :) Thank you so much for trying it and also for sharing your feedback here. I do hope you get to try more recipes from here and like them too.. Hey Maria Yes you can make it a day in advance and I generally heat it on stove top. I’m a new cook! Â. I used tomato ketchup. 1/2 tsp Turmeric powder. Salt. My husband has fallen in love with it so much that he insists for this every time we get chicken home! I have written to you few years ago once. Hey Maria, amazing recipe. Print out is easy than running back to the Lappy screen every time…..I need the recipe with me till am done cooking LOL….Please do the needful. I can feel the taste here in Sharjah,         Hmmmmmmmmmmmm can feel the taste here in sharjah, I tried out the Pepper chicken recipe yesterday and to be honest all in my family liked it.  Only variation I did is I added 1/2 tsp of coriander pwdr instead of meat masala.  It was very delicious !  Thank you so much for all your wonderful recipes.  I’ve recommended this site to many of my friends and cousins.Â. May be you can open a restaurant and I can try your food, as I am also based in Bahrain. Suraj (my husband) liked it a lot!! I have made ur pepper chicken and I must tell this… Ummmmmaaaa… It was soo good. https://www.archanaskitchen.com/kerala-chicken-curry-recipe-nadan-kozhi-curry keep up the good work. ?????????? ??????????. ???? Add this paste to the curry, once the chicken is cooked & mix well. yep, chicken with bones is ideal for this dish. Thank you Jiah! since my wife was  busy with her exams and i was tired of eating take away food, i decided to take matters in my hand and entering the kitchen. Great. Wish you & your family a happy & blessed new year! I’m specially honoured and thrilled to know that your grand mother also likes this space. thanks a ton for that recipe. Just wanted to say that I have given you an award at my blog. wen i just went through the recepie it told my mind it is a good one…….really im thanking you for the recepie. All the best for your blog and have fun blogging :). I’m really happy that you liked this recipe. Waiting for my pepper chicken to get ready. Thanks for sharing the site with them :). ??????? ????????. Hard to read. I tried it and here is the pic. Anyways, I'm happy with the end result. This dish tastes excellent as side dish for fried rice, pulao, roti, plain white rice etc. They’re tried, tasted and trusted by over 125,000 smart cooks. To stuff chicken, place the egg inside the cavity first followed by the stuffing mixture. 1 tbsp Lemon juice. since v onlyy get frozen chicken over here…evn thou m a pretty decent cook my chickenn wud alwyass b a biggg disaster! 2. Hope you get to make this and like it too.. Since there was a lot of demand for Chicken recipes, we even came out with an ebooklet for Chicken recipes. Here is the pepper chicken recipe, finally! Thanks a lot for sharing the pic too… I’ll share it on MM FB page one of these days.. Instructions heat oil and add fennel seeds, green chilli chopped, curry leaves, ginger garlic crushed, onions sliced. Adding coconut cashew paste after the chicken … I would like to get the recipe of pepper chicken, which is my hubby’s favourite item. ???????? Sera, Thank you very much dear for taking time to post a comment here. and just when I was tiring of impressing my hubby and his relatives, not to forget my son in law, I discovered YOU! I will definitely try this recipe as i love pepper chicken. Hi Maria, But I was wrong!!! 1. And the proof… My 2year old son asked me for more & more…!!! Fry small onions, tomato & green chilli separately & keep aside. Please do convey my special regards to her :). Great job !! Add 1/4 cup water and salt and mix well. Hi madam can u help me with Garam masala powder recipe….. This means you like really spicy food :) Because it was a bit too spicy for our taste. I had asked for the recipe of Pepper Chicken some months back.  Today when I just kept searching your new recipes, I saw this post and was so happy.  I’ll definitely try it out and let you know the result. Thanks for the comment. Thanks Varsha for dropping in and also for your kind words! I'm glad to say, the search ends here! I’ve tried this several times.loved the curry leaves soya sauce combination. Thanks a ton for sharing your feedback here. hi maria, i’ve been wanting this recipe since a long time now. Thank you so much Jesna for the comment :), Hi Maria, its amazing…..it came out very well..yummy..thanks maria for this wonderful recipe, tried out this recipe this weekend…came out amazingly…its really finger licking good..thanks maria for this wonderful recipe…. Though I am commenting for the first time I have tried many of your recipes!I have loved all of them.I should say I hve learnt to cook non-veg thru ur recipes! tried some of your recipes. You are welcome! ???????????? Dont you think so? How are you dear? So during the weekends I will try my hand on cooking with your menus. i’ve tried my best to post a variety of Chicken recipes. I recently got married and got to tell you that I didnt know much . best wishes to both of you and have fun in the kitchen! The Pepper chicken came out really well.. and was much loved by the family.Your tried and tested blog is Godsend for rushed-off -the -feet working mothers like me! How I wish everything had some kind of button or code attached to it, so that we can give it a ring just like the mobile phone & find it instantly! fry until onions are brown. Sharing Is Caring! Thanks a bunch for your wonderful comment dear! Turmeric powder – 1/2 tsp. In that case, its better not to add additional water. You will get the sharp taste of pepper in the first mouthful itself. Also what garam masala powder do you use? I have made this several times now, and it is amazing every time… but I’ve never ever been able to get it anywhere near as dry as you seem to get it, not even close, I generally serve it with the remaining thick gravy from the pan…. Hi Maria It was a big hit with my hubby and the guests. Heat an iron kadai (preferably) with coconut oil. Thanks for pointing it out, Ive updated the recipe with the qty. Thanks a lot for the comment. Watch video to know how to make this chicken masala recipe dry. hi maria, Once the chicken is done, remove the lid, add some curry leaves and continue cooking for another 5-7 mins on low flame, just to roast it a little more. I loved the recipe.Do have a receipe for keema.-keema biriyani or keema masala…. ????? Still my mouth is watering……. Thanks a ton Athira for that wonderful feedback :) Hope you get to try more recipes from here and like them too.. Hi Maria I tried this recipe , came out so well !! ???. another big hit… hubby loves pepper flavour and this was the best dish that could have been made for him.. :), Thank you very much dear for posting a comment here too :) I’m glad that this recipe got Sreekanth’s approval :), Ooh I love pepper chicken too! It is one of the authentic delicious menu item in the restaurants of Kerala. Congrats on your wedding! Thanks a lot Divya :) Really happy to know that MM is your reference book for cooking. 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