Pods that are 2 to 3 inches (5.1 to 7.6 cm) long are ideal. This has been a It’s beautiful in and out of the garden- and very tender and mild. Water only when needed- during extended dry spells or if the plants are wilting in the afternoon heat. Mulch can help conserve moisture and keep the weeds away. Okra should be used within a couple days of harvest. This quick skillet stew may remind you of gumbo, if you serve it with a mound of white rice. Your email address will not be published. You can bread it with flour, salt, and pepper or a mixture of flour and cornmeal. Zero to Hero Nutrition: How to Actually Get Kids to Eat Healthy Food. Harvest fresh okra from the garden and enjoy it breaded and fried, baked, grilled, or pickled. Learn how your comment data is processed. Onion, garlic, celery, and lots of fresh herbs, along with a few spices, add to the flavor. I just serve a bowl of it whole. salt 1 tsp. We can’t serve home-canned food at daycare, so we make refrigerator pickles to enjoy. I have to admit I’m a sucker for some fried okra, but this is a Youth must be enrolled in the Carmine Splendor Okra 2018 Special Garden Project to exhibit. They will all love getting it too. Even spineless varieties have spines on their stems. After all, there is only so much you can eat at one sitting. Clemson Spineless: Probably the most popular okra varieties grown in gardens all over the country. Jung Orange: Another red okra- Jung Orange gives tons of large pods- about 6-8 inches long. Don’t wash the okra first, as moisture can cause molding. Heat-loving plants like okra do great here. Check out all of these recipes to use fresh and frozen okra and give the canned okra a spin with those. Check out this amazing air fryer okra recipe. Of course, you can always share your excess okra with neighbors, friends, and homeless shelters. Canned okra can also be used for roasted okra using the same draining method as for fried. Okra cultivation is annual and bears fruit during the summer. #mergeRow-gdpr {margin-top: 20px;} At the end of the season, we always wish we’d grown more. Notify me of followup comments via e-mail. And for a complete guide on how to use even more produce, check out How to Use All the Garden Produce You Grow-Without Canning by clicking this link. Dehydrating okra to use later or even eat as a snack is simple and delicious. The air fryer is a great tool to make yummy crispy food without all the fat. My Three Delicious Ways To Cook Garden Fresh Okra - YouTube I will not be ordering any okra at all. Canning is the best way to preserve your garden surplus because it’s shelf-stable and doesn’t require any electricity to stay good. Southerners know that fried okra doesn’t require much dressing up—when you try to get fancy, you run the risk of losing the true spirit of the Read about okra, corn, and shallots. Fresh veggies and fruit from your garden or farmer’s market are something to look forward to each year. Mar 16, 2020 - Know how to freeze okra whether you're growing it in your home garden or buying fresh from the farmer's market. Okra should have unblemished skin when you buy it—if you can find it at your local market. Dehydrate it. As you consider how to freeze okra, think about the ways you'll use I don’t even think it needs seasoning. If you are planting your okra seeds directly into the soil, wait about 3-4 weeks after your last frost date before sowing. Did you know that you can eat okra raw? It takes a while for it to get going, but once it does, it puts out a ton at once until the weather cools down. The okra and quinoa pilaf recipe sautés okra in water for a few minutes to create a healthy, garden-fresh dish. I can’t wait to try it. The okra plant has large leaves like palms and beautiful yellow flowers that have a purple color in the center. If the okra is watery when thawed, discard the liquid before using. Okra can grow very tall (mine are usually over seven feet tall), but the bottom of the plants are narrow. This wonderful shrimp creole stew made with homemade nourishing bone broth would be another wonderful way to boil okra. I’ve never tried it that way, but we eat it raw as a side dish sometimes. To harvest okra, wear gloves and a long sleeve shirt if the spines cause a reaction for you. Now that you have harvested your okra, then what? Summer on a plate. Dehydrating okra is my favorite way to preserve the crop. It can grow quite well in poor soil, but will grow much better if you dig in some rich organic matter. black pepper 1/2 c. shortening 1/2 c. flour 1/2 c. meal Mix okra with flour and meal. Whatever you like works great. And for more ideas on other excess produce from the garden, click here. Starting with a cooked rotisserie chicken still makes this quite possibly the fastest gumbo ever; it can go from ingredients to table in 40 minutes—no need to wait for Mardi Gras. Fresh okra is a slender, green, tube-like vegetable, and is sometimes even called "lady fingers" because of its shape. The peas will be finishing up just as the okra is ready to go into the ground and the nitrogen fixing from the pea plants will help your okra grow even better. Unlike many crops, okra needs some special care when it comes to harvesting. You can also ferment okra without vinegar like this post shows. When the summer gets hot and humid in the south, the okra plants wake up and put out tons of excess okra at once. Make sure to freeze it right away so it won’t get soggy and stick together. Here’s how to pressure can okra and how to pickle okra. If you are starting your okra seeds indoors, wait until about 3 weeks before your last frost date. Okra needs full sun- so choose your location wisely. Your email address will not be published. Although herbal, the okra blossoms are an impressive sight, as its flowers resemble those of the hibiscus with which, after all, they belong to the same family. How to Freeze Fresh Okra Okra, the jewel of the southern garden, can get a bad rap for being… well, slimy. Make sure you cook it long enough to get it super crispy too. Simple DIY vegetable garden design ideas for inspiration. We have at least three months of hot humid days over 90 degrees and sometimes four months. Food Network Okra with Tomatoes – If you have garden-fresh onions, garlic and tomatoes, this recipe is the best. I do beleieve, it's hard to maintain freshiness, with items like this. #mergeRow-gdpr fieldset label {font-weight: normal;} Now that you have canned okra to use, how do you use it? This will help to break the seed coat. We couldn't use them at all. display: none !important; Check out this dried okra recipe and see how easy it is. They had a raw crazy at the farmer’s market one summer and they offered it. If you want to fry it, just dump the jar of okra out into a colander and let it drain. It takes a while for it to get going, but once it does, it puts out a ton at once until the weather cools down. Cool weather is the biggest enemy and can stress the plants, making them more susceptible to problems. Here are some companion plants that do well with okra: Okra is a fast growing crop that is suitable for short growing seasons or multiple crops per year in longer seasons. There are so many great recipes for sauteed okra. The most important thing to remember when preparing your okra bed is location. Okra is an excellent raw vegetable for oily foods cooked in the pot and in the oven. We’ll show you how to cook okra … Fresh, top-quality pods should be firm and crisp. With proper care, the cultivation of okra gives excellent results in the garden, however for the more adventurous it can be grown in a pot. Harvest fresh okra from your garden. It is fast growing and gives heavy yields. Okra chips sounds amazing and I can’t wait to try them after I saw this recipe for Crispy Oven Baked Okra Chips. The okra wasn't fresh when they arrived. We recommend moving this block and the preceding CSS link to the HEAD of your HTML file. Fresh-picked okra works best for not only recipes but also when freezing. That sounds so good and these Cajun Oven-Roasted Okra Fries are baked right in the oven. Focus on choosing the youngest, most tender pods. All you’ll need is fresh okra, salt, cornmeal, and canola oil to pull off this stellar side. And if you don’t eat it, you can still enjoy its textural hand-shape foliage and attractive yellow flowers that appear all summer long. Canned okra has a shelf life of 12-18 months, so there is plenty of time to find ways to use it. This Middle Eastern Bamya Okra Stew that’s cooked with tomatoes and served over rice looks amazing. /* Add your own Mailchimp form style overrides in your site stylesheet or in this style block. If you don’t like the slime of okra, it is definitely worth learning the tips and tricks to get rid of the okra slime, though the slime is good for you as it is very healthy. Avoid any okra with spots, pits, or other signs of decay. We love okra. It’s not slimy unless you cut it ahead of time and let it sit. It's actually a pod filled with small white seeds. Notify me of follow-up comments by email. Our favorite way to eat okra is fried as we show in this post, but there are tons of other ways to eat it. Process promptly after harvesting, or keep cooled in the fridge or with ice until then. Then dredge and fry as normal. I bet it tastes amazing. All this talk about okra is making me hungry! Cooking okra without slime is quite a challenge with many recipes. It’s delicious! I was glad I did because I love it. Save my name, email, and website in this browser for the next time I comment. The shipment date was rather long. This post may contain affiliate links; I’ll earn a small commission if you choose to make a purchase. 3. To prepare fresh okra for cooking: Use a paring knife to cut around the base of the cap and remove it without cutting into the pod. From The Old Farmer's Almanac Note: This information complements the article “From Seed to Saucepan” by Robin Sweetser from The Old Farmer’s Almanac All-Seasons Garden Guide. Grilled Okra – Super simple to throw a few on the grill when you are cooking other things. For more ways to use excess produce from the garden, check out how to use excess hot peppers, excess tomatoes, excess sweet potatoes, excess herbs, excess greens, excess green beans, excess cucumbers, and excess peaches. Okra exudes a unique mucilaginous juice which is responsible for its thickening power in the famous Louisiana Creole gumbo dish. Check out this spicy Indian Bhindi recipe. If you pull it off the stalk and just much away, it’s crisp and fresh tasting. So we doubled our okra production and added in a different variety. Required fields are marked *. Although herbal, the okra blossoms are an impressive sight, as its flowers resemble those of the hibiscus with which, after all, they belong to the same family. In Oklahoma, that’s a lonnnnggg time. This Stewed Okra with Bacon is a great way to use up garden fresh okra. Companion planting can be an effective way to reduce pests and disease in your plants- as well as help you use your garden space more effectively. Designed and Developed by MyDesiredHome, Not everyone may like okra, but they have their own fanatical audience. Keep the beds as weed free as possible, especially when the plants are young. Remove the spines from older, larger pods by holding the pod under running water as you gently rub its surface with a vegetable brush, some paper towel, or a … In regions with short growing seasons, the seeds may be started indoors, three to four weeks before the last frost date. As I mentioned, okra is a simple and forgiving plant. Okra, sometimes called gumbo, is a summer and fall crop. If you need to preserve okra for longer storage, you have a couple options. Which means for the most part you won’t have to deal with any pests or disease. These vegetables really sing when used together in this dish with the addition of onion and garlic. However, they only last so long unless you learn how to store them to preserve their flavor. State Fair Special Garden Project Fresh Cut Vegetables or Harvested Vegetables ClassG-775-002. Below are some of my favorite okra varieties- 2 green and 2 red. I enjoy pan frying it or roasting it the most. The okra plant has large leaves like palms and beautiful yellow flowers that have a purple color in the center. Separate the small pods (4 inches (10 cm) and under) from the large pods (over 4 inches (10 cm)). Chances are you will have a huge harvest and need to know how to store, use, and preserve all this okra! Okra won’t like sitting in wet soil. Toss that okra on the grill and make these Farmer’s Market Tacos with them. Here is the method for canning okra to store in your pantry. Place your okra seeds into the freezer and allow them to cool overnight. Other varieties that do well are Clemson Spineless and Burgundy. Okra Succotash – Classic summer side-dish; best with garden-fresh tomatoes and corn. The key to cooking frozen okra is to get the oil nice and hot. The okra plant has large leaves like palms and beautiful yellow flowers that have a purple color in the center. Toss it with cooked quinoa or your favorite grain, and it's ready to enjoy. The spineless pods mature more quickly than many open pollinated varieties. We grow okra in the garden every year. They said, come on and try it. Freezing Fresh Okra Pods Freezing okra pods is a great option when you have too many pods to use or you don’t have enough pods coming off at once to make a stew or gumbo. I’ve never heard of grilled okra, but I’m definitely going to try it! @2020 - All Right Reserved. Okra lasts for about a week in the refrigerator, but then what? Check out how to make refrigerated pickled okra here. It's so easy! 1. An alternative method is to cook the okra first - using you favorite recipe for a zucchini cassero… Maybe it would be good with a little salt and dill. Okra is a traditional ingredient in gumbo not just for its flavor but its thickening power; using frozen okra saves a ton of time, but if you have fresh okra, you can certainly use that here instead. Add salt and pepper; mix well. Can it. Let shortening get hot, then put okra in skillet. Pods are ready for harvest about 60 days after sowing. It’s almost as good as straight from the garden-fresh fried okra and you can enjoy the taste of summertime way into fall and winter. You can use the same recipe to make fermented okra by setting it on the counter with the lid on loosely for at least 3 days before refrigerating. The Spruce / Adrienne Legault Freezing okra for frying, drying it for delicious snacks, … Happy gardening! 8 secrets to growing fresh beans in your garden, Broad beans, secrets for planting and growing in your garden, 8 secrets for planting and growing chicory in planters and your garden, 8 Secrets for growing cucumber in pot and your garden, Secrets for growing Raspberries in a pot or your garden, 5 secrets to growing delicious zucchini on the balcony or in your garden. GARDEN FRESH OKRA 2 c. okra 1 tsp. Although, Secrets of growing tasty and fresh tomatoes in pots. However, there is a little bit of preparation required to grow okra successfully. Okra has a subtle taste, similar to the flavor of eggplant. As I mentioned above, okra can either be started indoors and transplanted into the garden, or you can direct sow. Okra is a very forgiving plant and doesn’t have many care needs. Seven days makes it even better. They are tender and delicious. 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Okra and it was still good see flowers within about 6 weeks and the pods ready! Other things much away, it ’ s hot enough, it s... Quite a challenge with many recipes and it 's hard to maintain freshiness with... Needs some Special care when it comes to harvesting pepper 1/2 c. Mix... To pressure can okra and quinoa pilaf recipe sautés okra in water for a yummy shrimp okra! Thrive, so we doubled our okra production and added in a moist environment between 45 50... 1/2 c. shortening 1/2 c. meal Mix okra with tomatoes and served over rice looks amazing Splendor okra Special. The pods in plastic bags in the center up to a pound ( 500g ) okra!, similar to the flavor I was glad I did because I love it stress plants... Of 12 harvest okra, then what at all choosing the youngest, most tender pods about... Bad rap for being… well, slimy a summer and fall crop t the. Cooked with tomatoes – if you pull it off the stalk and just much away, it ’ s enough... Green and 2 red definitely the most popular okra varieties grown in all! In a different crop to grow from seed- it germinates readily and grows fairly quickly plants with green and... I was glad I did because I love it tool to make refrigerated pickled okra here 's to... So that I can ’ t wait to try it 2 days to keep the beds as weed as! Also ferment okra without slime is quite a challenge with many recipes soil should be firm crisp. - YouTube okra cultivation is annual and bears fruit during the summer to try it with flour,,. Burgundy: this open pollinated variety grows red pods on a red stemmed plant skin. 'S hard to maintain freshiness, with items like this post may affiliate... Not everyone may like okra, then put okra in your home garden or ’. Pods on a red stemmed plant peas is also a great tool to make a purchase 3-4 weeks after last. The afternoon heat season, we always wish we ’ d grown more - okra!